William Hill Cabernet Sauvignon

Product Highlights

This North Coast Cabernet Sauvignon, crafted primarily from Lake and Sonoma County fruit, offers a smooth, rich, fruit-forward palate built around abundant dark fruit flavors of boysenberry and black cherry. Hints of plum and cherry preserves add sweetness, while the finish layers in dark chocolate, mocha, and graham cracker notes. This generously structured, approachable style makes it an easy entry point into William Hill's Estate lineup. It's a versatile match for beef, lamb, pork, or smoked meats, and it pairs just as well with aged cheeses or a chocolate dessert. At under $15, it delivers real depth for an everyday price.