A classic Santa Barbara County Sauvignon Blanc with exhilarating aromas of lemon, lime, grapefruit and fresh cut grass. Clean and crisp on the palate, with gooseberry, tangerine and a touch of minerality. Don’t miss the zingy acidity and a lightly tart finish. Zesty aromas of Key lime, lemongrass, apple blossom and a slight hint of jalapeño show on the nose of this bottling. It's more ripe on the palate, with pear, apple and melon flavors, yet sansho pepper spice keeps the ripeness in check.
