Mount Peak Gravity Red Blend

Nose & Taste Notes

This red blend is complex and full-bodied, featuring flavors of ripe black cherry, succulent plum, and juicy blackberry. Subtle undertones of cocoa powder and coffee add depth, while notes of caramel and toasty oak create layers of richness on the lingering, intense finish.

Food Pairings

Beef, lamb, venison, red berries, aged cheeses, smoked meats, chocolate desserts