Olives, Kalamata, Greek, Sliced Certified Gluten-Free. Since 1935. Hand selected. Nonna found so many ways to use Kalamata Olives - adding flavor to salads, pasta, or as a zesty tapenade. Fourth generation family company.- Jeff Mezzetta. mezzetta.com. Get inspired at Mezzetta.com. 100% recyclable. Product of Greece.
