Fresh, bright aromas and the taste of white peach, this wine has a vibrant acidity balanced by the lush flavors of fully ripe fruit. This wine is ultrarich. Its decadent aromas and flavors of ripe apple and cream should pair well with Asiago and dry-cured salami. The wine opens with tropical fruit and honeysuckle aromas. Luxurious flavors of crème brulee and even a hint of butter are framed by notes of fine oak and the lively acidity of citrus zest. The mouth-feel is full and lush and brings all the wine's elements through to a long, persistent finish.
