Finest Japanese sake. Imported. Fu-ki Sake is produced by cold fermentation and made solely from sun-nurtured rice and spring water. We remove the rice's outer husk, or polish it so that it is crystal clear and has an extra smooth taste. Try our premium Fu-ki Sake, served warm in the traditional style, chilled, on the rocks or in cocktails. Alc. 16% by vol. 100% produced & bottled in Japan. Produced and bottled by Good Shusei Co., Ltd., Japan. Imported by Sazerac Company Inc., Metairie, LA. Product of Japan.\r\n
