Ultimate Beverage Challenge 94 points - Toasted nose of coconut, damp earth, granola, golden raisin, and warm brown spice. Bold and oaky on the palate, it offers stone fruits, honey, green herbs, and a bright peppery kick that lingers on the tongue before an exuberant finish..March/2017 This beautiful malt is first matured in ex-bourbon casks,from a family run cooperage in Kentucky, giving the liquid a wonderful zesty character. It is then finished in new oak barrels, which add subtle spiced aromas to the whisky.
