Indulge in the smooth and buttery flavors of Clos Du Bois Buttery Chardonnay. Sourced from California, this medium-bodied wine boasts ripe fruity notes of pear and crisp green apple, accented by hints of vanilla and toasty caramel. With 70% of the wine barrel-fermented and a touch of malolactic fermentation, expect a rich texture and a truly satisfying experience.
Food Pairing
Pairs well with grilled fish, chicken, and creamy pasta
