Chateau Le Coteau Margaux

Nose & Tasting Notes

Chateau Le Coteau Margaux reveals a deep red hue with elegant purple highlights. Its bouquet unfolds with delicate blackcurrant and blackberry aromas, enriched by floral violet and subtle spicy hints of licorice and pepper. On the palate, it delivers a powerful yet rounded entry, followed by vibrant fruitiness and smooth, well-integrated tannins. The finish is long, aromatic, and refined, making this wine a sophisticated choice for discerning palates.

Food Pairing

Beef tenderloin, venison, duck breast, and risotto