The nose pops with aromas of bright peach, nectarine, grapefruit and tropical fruits complemented by floral notes. The fruit aromas extend onto the generous palate which is rich and sweet but with a distinctive, refreshing acidity that brightens the mouthfeel. Vibrant, fresh, approachable, Chandon California uses the same three noble grape varieties used in Champagne (Chardonnay, Pinot Noir and Meunier).
