Chamisal Chardonnay

Nose & Taste Notes

This Chardonnay boasts a rich bouquet of lemon blossom, mint, lemon verbena, and pear, followed by a buttery taste that gives way to layers of refreshing citrus and herb flavors. The finish is characterized by a long-lasting sensation of ashy minerality, making it a perfect pairing for any occasion.

Food Pairings

Sea scallops, crab, spring salad, stone fruit