Cakebread Cellars Sauvignon Blanc

Cakebread's Sauvignon Blanc grapes are grown in the Napa Valley and the North Coast, including in their estate ranches in Carneros, Napa, Rutherford, and Calistoga. The cooler, southern part of the valley gives this sauvignon blanc with bright citrus characters, flinty minerality, and balanced acidity, while the warmer northern region brings out tropical notes in the final wine.

Taste Notes

Sultry notes of melon, citrus, and gooseberry flavors. All of this is coupled with a long, succulent finish that boasts of citrus and mineral tones.