Brys Estate Sauvignon Blanc

This wine is made in a classic Italian style, offering a fresh and balanced profile. It is 100% estate-grown on the Old Mission Peninsula, with stainless steel fermentation that helps preserve its crisp and vibrant character.

Nose

The nose is aromatic and clean, with lively tropical fruit notes that introduce the wine’s bright and refreshing style.

Tasting Notes 

Because of the stainless steel fermentation, the wine has a crisp finish and a gentle, well-balanced palate with notes of tropical fruit that are refreshing and smooth.

Food Pairing

It pairs perfectly with fish, chicken, or a lemon-Greek salad, complementing the fresh flavors of these dishes with its vibrant fruit notes.