James Suckling 93 points - TOP 100 SPANISH WINES OF 2018 #100 - The pure aromas of crushed raspberries and ripe plums are so attractive in this red, following through to a medium-bodied palate with firm and silky tannins and a flavorful finish. Drink now.. Rioja Alavesa, Spain From Faustino estate vineyards in Spain’s Rioja region. These vineyards were planted in the late 1970s. Grapes are de-stemmed and undergo fermentation for 10 days at 84°F. The grapes then go through a 20-day maceration period. Then they are aged for a total of 41 months (17 months in 100% American oak casks and 24 months in bottle). 92% Tempranillo; 8% Mazuelo Flavorful fish such as tuna, squid in its ink, red meats and mature cheeses healing.
